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School of Tagliatelle
Participants: Starting from 10 pax
11.00 – Start of activity: 60 min. of practical lesson, during which each participant will realize the traditional Tagliatelle.
12:00 pm Lunch served with tasting of:
– Crescentine fried with assorted cold cuts
– Tagliatelle with ragu
– Cake of the day
– Mineral water
– Local wine in the measure of ¼ per person
Expected service end: by 2.00 pm
COST: € 71.50 per person (taxes not included).
Useful information: Material and equipment are provided by the school. The cost is inclusive of registration, disposable aprons, 60 min. of lesson and lunch served. At the time of booking is required the registration of all participants. The prepayment of the registration fee is required to confirm the service. The refund of the fee is not provided for early withdrawal of the student or if, due to lack of it, the course is not carried out.