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Dimo with lunch
Partecipants: da 20 pax
Arrival time: 12:00
In the room will be some working tables where VSB teachers will realize the traditional processing of Sfoglia, calling with them who want to realize the traditional Tortellini.
During the show typical appetizer served standing up (Crescentine with traditional salumi).
Next, served lunch with tasting of:
- Tortellini with broth
- Seasonal vegetable pie with meatballs with white dressing sauce
- Water and ¼ liter of local wine (per person)
Quotation: € 25,00 per person (taxes not included )
Useful Information: Obligatory booking. Materials and equipment are provided by the school. Comfortable shoes are recommended. The prepayment fee is required before the service to confirm it. The reimbursement fee isn’t foreseen for early withdrawal of the student or in the case of his complete or partial absense can’t develop the course. The arrival time is binding for the carrying out of the course.
Delays are tolerated for a maximum of ten minutes. After these, the serivce will not be guaranteed and the registration fee will not be refunded.
Gluten, lactose and dried fruits are present in the rooms.